Casizolu
Traditional stretched curd cow’s cheese, with straw yellow, compact, soft and elastic texture, sparse eyes, mild and aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s milk from wild pasture-based breeding
Provola Affumicata
Stretched curd cheese, with straw yellow, compact, soft and elastic texture, sparse eyes, mild with smok aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s milk from wild pasture-based breeding.
Provola - Senza Lattosio
Stretched curd Caw’s cheese, lactose free, with straw yellow, compact, soft and elastic texture, sparse eyes, mild and aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s lactose free milk from wild pasture-based breeding.
Mandarino
Stretched curd cheese, with straw yellow, compact, soft and elastic texture, sparse eyes, mild and aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s milk from wild pasture-based breeding.
Provolone
Stretched curd cheese, with straw yellow, compact, soft and elastic texture, sparse eyes, mild and aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s milk from wild pasture-based breeding.
Fresa
Traditional fresh cow’s cheese, with straw yellow, soft and elastic texture, sparse eyes, mild and aromatic flavour. Produced from an accurate selection of Sardinian whole cow’s milk from wild pasture-based breeding.